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Mini Omelets

March 30, 2015 By Callie Leave a Comment

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So I have this thing about Mini stuff-I sort of love it! Oh and breakfast-totally love breakfast. So when I cam across several recipes for mini breakfast omelets I decided to mix them all together and give it a go-for DINNER!

mini omlet

Ingredients-

Tator tots-frozen

Cooking Spray

8 Eggs

1/4 cup milk

1/2 Cup Shredded Cheddar

Chopped onions, peppers and bacon

Spray your muffin pan with cooking spray and preheat the oven to 400 degrees. Place 3 tator tots in each muffin pan. Bake for 10 minutes. While those are cooking work on the following.

Chop all ingredients prior. I actually used frozen diced onions, cut a fresh pepper-but didn’t use it all-and bacon. If you want to save time you can get precooked bacon in a box. And ya’ll it’s actually pretty decent and great for going inside recipes.

In a bowl whisk 8 eggs well and add milk-whisk together.

Pull those tots out of the oven and change the temperature to 350 degrees. Smoosh the tots down with a glass.

mini omlet1

 

Once the tots are smooshed add in your peppers, onions and bacon-now of course you can change this up with precooked sausage etc… Pour your egg mixture over each muffin pan almost to the top and top of with a pinch of cheddar cheese.

mini omlet3

Bake for 20 minutes.

miniomlet4

These were really good! You can also freeze them after you’ve cooked them and zap them for easy breakfasts.

What I would change-I would try hash browns instead of tots next time. I would also add some more cheese on the inside and not just the top but overall I have added them to our recipe box!

What breakfast item do you love to have for dinner?

 

 

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Filed Under: Breakfast, Dinner, Recipe Tagged With: breakfast, dinner, mini omelet, recipe

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About the Blogger

Living the dream as a thirty something infertility survivor who bakes, crafts, prays, and chases a toddler.

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