I know it’s back to school for so many everywhere and if it isn’t happening right now it’s coming! The first coupl of weeks are exhausting for everyone. Oh and the kids fall asleep early if you’re lucky. Here are some of my favorite crock pot recipes to help out. Easy, fast and ready right when the kiddos get home if needed.
Have an amazing back to school year! You’ve got this!
I’m a sucker…for Pinterest or Facebook or Instagram try me ideas. You know the ones-you see the pin, the post, the picture and well you think I can do that I must do that. I literally have like 100 boards on Pinterest of things I must do. Enter the nutella craze.
Do you love nutella? At Walt Disney World apparently at the Sleepy Hollow quick serve the have waffles with nutella and strawberries!!! Definitely on my Disney bucket list. I’m guessing these are similar…and THEY ARE GOOD.
Ingredients:
Sliced Bread-I would say 3 pieces per person
Strawberries sliced-roughly 2 for 3 Toasts
Nutella
2 Large Eggs
Powdered Sugar
These will be made in a skillet so no preheating. Cut the crusts off your bread.
Take each slice of decrusted bread and flatten with a rolling pin or a drinking glass.
Cut up your strawberries into small slices or dice if you’d like.
Spread nutella over each piece of bread.
Add a small layer of strawberries on top of your nutella spread.
Spray your skillet with cooking spray and heat. Crack your eggs into a bowl and whisk. Roll your bread slices sushi style into a roll. Dip into the egg wash and put immediately into the skillet.
I also put the opening of the bread directly onto the skillet to seal the bread. Flip twice until toasted and browned-roughly 2-3 minutes and garnish with powdered sugar.
Pretty easy and oh so yummy!
We had them for dinner because I believe firmly in breakfast for dinner.
Now if I can only find the time to make that nutella tree thingy!
I have been trying to add as many crockpot recipes to our rotation. Because come on-crockpot easy!!!
This weekend I made Crockpot Chicken Fajitas and they were super good and so easy!
Crockpot magic! Chicken fajitas
Ingredients:
3 boneless/skinless chicken breats-thawed
1 whole green pepper
1 whole red pepper
1 large yellow onion
taco seasoning pouch
tortillas
cheese
Line your crockpot with a crockpot liner for added awesomeness and less cleaning. Dice peppers and onion-I love onions!!! I should have added another one actually.
Place in the bottom of the crockpot. Add whole chicken breasts on top of the veggies. Sprinkle taco seasoning on top. I actually like to use only half a seasoning packet at a time.
Cook for 4-6 hours. I cooked for 6 hours but I believe 5 hours would have done it.
Remove and shred chicken with two forks add chesse and tortillas and bam-you’re done!
These would also be really good over rice or as nachos!!!!